Description

Our regional organic spelt flour, fine spice blends, and high-quality couverture chocolate give our gingerbread pralines a truly special, moist flavor. You can personalize this blend and choose freely from:

• Elisen – Dark chocolate, pistachios
• Hazelnut nougat – White chocolate, hazelnuts, walnuts, nougat, cream
• Coconut – White chocolate, coconut paste, natural coconut flavoring
• Eggnog (with alcohol) – White chocolate, eggnog, milk chocolate
• Rum truffles (with alcohol) – milk chocolate, cream, dark chocolate, rum
• Baked Apple Cinnamon – Dark chocolate, apple juice, apple paste, cinnamon, white chocolate
• Pistachio – milk chocolate, pistachios, pistachio paste
• Caramel brittle – milk chocolate, caramel, almond brittle, dark chocolate, white chocolate
• Dark walnut – dark chocolate, walnuts, walnut paste
• Raspberry-Chocolate – Dark chocolate, raspberry puree, raspberry crisps, vanilla

Format: 110 x 110 x 110 mm

Made with organic spelt flour. Approx. 425 g – assorted varieties.

AVERAGE NUTRITIONAL VALUE PER 100 g:
Energy: 1929 kJ/461 kcal; Fat: 26,4 g, of which saturated fatty acids: 3,4 g; Carbohydrates: 45,2 g, of which sugar: 24,3 g; Protein: 10,4 g; Salt: 0,5 g

INGREDIENTS (depending on your selection):
Marzipan, chopped and roasted AlmondsAlmond brittle, bitter almonds, cinnamon, cinnamon spices, apple juice, apple paste, walnuts, walnut paste, grated and roasted hazelnuts, pistachios, Pistachio paste, nougat, Sahne (cream)Caramel, truffle mixture, rum paste, raspberry puree, raspberry crisps, eggnog, honey, vanilla, pear pieces, pear juice, orange liqueur, sugar Egg white, orange juice, orange punch paste, candied orange peel, candied lemon peel, Organic spelt flour (Naturland)Spices, baking powder, ammonium, Soy/sunflower lecithin, lactose, Spelt wafer, Chocolates Description: White chocolate contains 33% cocoa butter, milk chocolate contains 40% cocoa solids, dark chocolate contains 60% cocoa solids, chocolate pieces

ALLERGENS:
Spelt, eggs, soy, milk, almonds, hazelnuts, walnuts, pistachios.

STORAGE:
Please store in a cool, dry place away from light.

Despite taking the utmost care in the fresh production process, traces of allergenic ingredients such as nuts cannot be completely ruled out in all our gingerbread!