Description

Our regional organic spelt flour, fine spice blends, and high-quality couverture chocolate give our praline gingerbread a truly special flavor. With a diameter of approximately 120 mm and a weight of approximately 100 g, our praline gingerbread is sure to make a lasting impression.

Individually wrapped with a gold ribbon, the chocolate gingerbread makes a beautiful and elegant gift for any occasion. A gracefully designed beer mat, printed with a story about sharing, serves as a stand. An emotional gift meant to be shared.

Made with organic spelt flour. Approx. 100 g/piece – Dark chocolate with 60% cocoa content.

AVERAGE NUTRITIONAL VALUE PER 100 g:
Energy: 1929 kJ/461 kcal; Fat: 26,4 g, of which saturated fatty acids: 3,4 g; Carbohydrates: 45,2 g, of which sugar: 24,3 g; Protein: 10,4 g; Salt: 0,5 g

INGREDIENTS:
Marzipan, Almonds roasted, sugar, Egg white, candied orange peel, candied lemon peel, Organic spelt flour (Naturland)Spices, baking powder, Wheatwafer, Ammonium, Almonds chopped, pistachios, sunflower lecithin, lactose

ALLERGENS:
Spelt, eggs, soy, milk, almonds, hazelnuts, walnuts, pistachios

STORAGE:
Please store in a cool, dry place away from light.

Despite taking the utmost care in the fresh production process, traces of allergenic ingredients such as nuts cannot be completely ruled out in all our gingerbread!